Delhi Aalu Chaat At Home: Mouth starts watering just by hearing the name of Delhi’s Aloo Chaat. Why not come, Delhi’s potato chaat is so tasty. Aloo chaat is a very popular street food in Delhi, which is eaten by everyone from children to old people. Let us tell you that people come from abroad to eat this special potato chaat. So if you go to visit Delhi and see this Aloo Chaat stall, you will automatically not miss it. But if you don’t have any plan to go to Delhi right now, then you can taste this chaat even while sitting at home. You can make this tasty Aloo Chaat at your home in just a few minutes. Yes, it is very easy to make Aloo Chaat. It can be prepared in just 15 minutes. So let’s know the recipe of Delhi Chaat.
Ingredients to make Delhi Chaat
to make chaat
Boiled potatoes – 2-3
black salt – a pinch
black pepper – a pinch
Cumin powder – a pinch
Chaat masala – 1/2 tsp
Red chili powder – 1/2 tsp
Onion (cut into pieces) – 1
Tamarind Chutney – 1 tsp
Green coriander – 1 cup
Green chili – 1
Lemon juice – 1 tsp
make chaat like this
1. First cut the boiled potatoes and fry them in a pan till they turn light brown.
2. Take out the fried potatoes in a bowl and mix black salt, black pepper powder, cumin powder, chaat masala and red chili powder in it and prepare the mixture.
3. Add chopped onion and half lemon juice to the mixture.
4. Green chutney will also have to be made to mix in the chaat, which can be prepared by adding green coriander, green chillies and lemon juice.
5. Add green chutney and tamarind chutney to the potato mixture you had prepared. If you want, you can also put curd and pomegranate seeds on it.
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